Non-Fluid Foods

Create a solution that fits your non-fluid foods facility

Whether you process cheese, ice cream, fruits & vegetables, or baked goods, we have a solution that’s right for you. With a combination of enhanced chemistry, engineering and equipment resources, and superior technical service and support, we can ensure consistent and cost effective results from your plant sanitation program. This can result in an increased shelf life of your products, greater productivity of your plant, and lower utility costs.


No matter which area of your plant you’re looking to clean, we have a variety of options of different chemistries that our service professionals can recommend for your specific needs.

How effective is your sanitation process?

Schedule a plant audit with one of our sanitation solution professionals.

    Set up a plant audit today

    The objective of our sanitation programs is to increase your working knowledge of sanitation and sanitation practices as they relate to the dairy, food, and beverage processing and packaging industries.

    Part of the Tetra Laval group

    DeLaval is part of the Tetra Laval family alongside worldwide players in the food and packing industry, Tetra Pak and Sidel.